Joyce Chen Foods

Joyce Chen Belongs in Everyone’s Kitchen

Healthy Asian products since 1958



Joyce Chen Gluten Free Hoisin Sauce - Available In Stores and Online

Kosher Parve, Organic Non-GMO Soybeans

Gluten Free Hoisin Sauce for Celiac Disease
Joyce Chen Gluten Free Hoisin opens the door for gluten-free recipes that are enhanced by this sauce’s fragrant sweet and savory flavor. For those with Celiac Disease, or who chose to maintain a gluten free diet, Joyce Chen’s Gluten Free Hoisin fills a space in the market place. It is a unique gluten free product that is also certified Kosher by Star-K.

Similar to Joyce Chen’s Hoisin, our gluten free product many be used to boost the flavor of marinades, dips, and sauces, and as a great substitute for ketchup or barbecue sauce. It's savory flavor adds to Chinese food and a variety of other dishes.

NET WT. 9.5 oz (270g)

Ingredients: Water, Gluten-Free Soy Sauce (Water, Organic Non–GMO Whole Soybeans, Salt, Organic Vinegar), Sugar, Distilled Vinegar, Molasses, Modified Cornstarch (Potato Starch, Tapioca Starch), Dried Apple Powder, Granulated Garlic, Orange Oil

Product of USA


Refrigerate after opening.