LESS, LOWER, AND LOW SODIUM - GLUTEN FREE SOY SAUCE, DUCK SAUCE, MILD AND SPICY DIPPING SAUCES
Wednesday, June 11, 2014
At Joyce Chen Food's, we're committed to healthier Asian specialty items. That's why compared to other brands*, our Joyce Chen Gluten Free Soy Sauce contains less sodium. Our outstandingly delicious Joyce Chen Duck Sauce contains lower sodium, and our unique Joyce Chen Mild and Spicy Dipping Sauces contains low sodium. All of these products contain no preservatives, no added MSG, and no food coloring. So if you're concerned about sodium, check out these products at your local retailer. They're
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HARD-TO-FIND ASIAN SPICES FEATURED FOOD NETWORK AND OTHER RECIPES
Friday, June 6, 2014
Available in retail stores and online, Joyce Chen's line of Asian spices - Fermented Black Beans, Sichuan Peppercorn, Chinese Five Spice, Star Anise - are featured in many recipes on the Food Network and the Internet. Our wide-mouth pinch jars make it easy to measure quantities. Each jar contains enough spice for numerous recipes. Here's a sample of recipes for each of our spices: Fermented Black Bean: vegetable soup, rice cakes, broccoli, green beans, spicy beef, peppers, black bean sauce, stir fry
CAMBRIDGE MA'S "THE FESTIVAL OF DUMPLINGS" CELEBRATES JOYCE CHEN'S BIRTHDAY
Wednesday, May 28, 2014
Born on September 15, 1917, the 100th anniversary of what would have been Joyce Chen's 100th birthday is fast approaching.Her second home, Cambridge MA, has celebrated her birthday with "The Festival of Dumplings," in 2012 and 2013. Organized by the Central Square Business Association, a number of area restaurants have participated in a street festival. They have offered their twist on Peking Raviolis, a name coined by Joyce Chen to help familiarize Americans with the traditional potstickers. The Askard,
LIGHT UP YOUR GRILL AND YOUR TASTE BUDS MEMORIAL DAY WEEKEND WITH HOISIN SAUCES
Friday, May 23, 2014
JOYCE CHEN'S HOISIN SAUCE, JOYCE CHEN'S GLUTEN FREE HOISIN SAUCEKosher Parve, Non-GMO Soybeans, No Added MSG or PreservativesJoyce Chen's Hoisin Sauce, and Joyce Chen's Gluten Free Hoisin Sauce are great as a BBQ marinade, or brushed it on while grilling. Their sweet and savory flavor adds a wonderful dimension to grilled vegetables, meat, and fish. They're also great in place of ketchup. Joyce Chen's Gluten Free Hoisin Sauce is made with Joyce Chen's Gluten Free Soy Sauce.Enjoy!Joyce
CONGRATULATIONS TO 2014 JAMES BEARD FOUNDATION RESTAURANT AND CHEF AWARDS
Monday, May 19, 2014
Source: www.jamesbeard.orgJames Beard 2014 AwardsBest Chefs in AmericaChefs who have set new or consistent standards of excellence in their respective regions. Each candidate may be employed by any kind of dining establishment and must have been a working chef for at least the past 5 years. The 3 most recent years must have been spent in the region where the chef is presently working.Best Chef: Great Lakes (IL, IN, MI, OH)Dave Beran, Next, ChicagoBest Chef: Mid-Atlantic (D.C., DE, MD, NJ, PA, VA)Vikram Sunderam,
MING TSAI'S PRAISE OF JOYCE CHEN, QUOTED IN CHICAGO TRIBUNE
Monday, March 3, 2014
"She is the Chinese Julia Child," says Ming Tsai, the chef, restaurateur, cookbook author and television personality. "Joyce Chen helped elevate what Chinese food was about. She didn't dumb it down. She opened people's eyes to what good Chinese could taste like."Taught American palates to speak ChineseChampioned authentic flavorsFebruary 20, 2013|By Bill Daley, Tribune Newspapers